CELEBRATE WITH A WHISKY DINNER

We’ve teamed up with Aberfeldy Whisky, known as ‘The Golden Dram’, on a three-course Burns Night dinner celebrating the very best of Scottish produce and whisky.

Join us on Thursday January 25th for a 6pm or 8:30pm sitting. Dishes include Whisky-Cured Smoked Scottish Salmon, Beremeal Bannock, Venison and Haggis Wellington and a Raspberry and Whisky Cranachan to finish.

Included in your ticket price are two Aberfeldy cocktails and a dram of Aberfeldy 12yo. 

In line with tradition, we’ll have a live bagpiper along with a traditional reading of Burns’ famous poem ‘Address to a Haggis’.